Yves-Pascal Suter is the Sustainability Global Social Team Lead at Olam Food Ingredients (OFI). With extensive experience in leading teams and businesses in complex environments, he is passionate about creating net financial, social and environmental positive impacts. Previously, he led the livelihood initiatives at Olam, focusing on improving the prosperity of 700,000 smallholder farmers. Yves-Pascal advocates stimulating local economies, promoting efficient market frameworks and encouraging entrepreneurship for sustainable development.